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Kim K B Clemmensen, Jonas S Quist, Dorte Vistisen, Daniel R Witte, Anna Jonsson, Oluf Pedersen, Torben Hansen, Jens J Holst, Torsten Lauritzen, Marit E Jørgensen, Signe Torekov and Kristine Færch

Introduction Glucose metabolism exhibits circadian rhythmicity ( 1 , 2 ). Longer fasting duration before an oral glucose tolerance test (OGTT) has been associated with lower fasting glucose but higher post-load glucose levels ( 3

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Li Li, Qifa Song and Xi Yang

). Nevertheless, the time-consuming and labor-intensive feature of this technique limits its routine use. Instead, based on the indices from oral glucose tolerance test (OGTT), several mathematical models have been developed to generate indices that correlate well

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Gaëtan Prévost, Marie Picot, Marie-Anne Le Solliec, Arnaud Arabo, Hind Berrahmoune, Mouna El Mehdi, Saloua Cherifi, Alexandre Benani, Emmanuelle Nédélec, Françoise Gobet, Valéry Brunel, Jérôme Leprince, Hervé Lefebvre, Youssef Anouar and Nicolas Chartrel

whose antigen sequence was unknown. In both cases, no immunoreaction was observed. Oral glucose tolerance test Eight obese patients (BMI >40 kg/m 2 ), who performed usual examinations before bariatric surgery, were recruited. Healthy controls (C

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Jakob Høgild Langdahl, Anja Lisbeth Frederiksen, John Vissing, Morten Frost, Knud Bonnet Yderstræde and Per Heden Andersen

>G-positive subjects from 26 families. Ninety-five individuals were evaluated and 55 subjects were excluded because of previously diagnosed diabetes mellitus defined by a 2-h plasma glucose ≥11.1 mM after an oral glucose tolerance test (75 g glucose) or hemoglobin 1Ac

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Dorte Glintborg, Magda Lambaa Altinok, Pernille Ravn, Kurt Bjerregaard Stage, Kurt Højlund and Marianne Andersen

. Evaluation of the relationship between capillary and venous plasma glucose concentrations obtained by the HemoCue Glucose 201+ system during an oral glucose tolerance test . Scandinavian Journal of Clinical and Laboratory Investigation 2011 8 670 – 675

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A V Dreval, I V Trigolosova, I V Misnikova, Y A Kovalyova, R S Tishenina, I A Barsukov, A V Vinogradova and B H R Wolffenbuttel

during an oral glucose tolerance test in subjects without carbohydrate metabolic disturbances . Terapevticheskii Arkhiv 2009 81 34 – 38 . 17 Misnikova IV Dreval' AV Barsukov IA Dzebisashvili TG . Major risk factors of glucose metabolism

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Tao Yuan, Lanping Jiang, Chen Chen, Xiaoyan Peng, Min Nie, Xuemei Li, Xiaoping Xing, Xuewang Li and Limeng Chen

then vertical for at least 2 h before the acquisition of blood samples. Plasma renin activity (PRA), angiotensin II (AngII) and aldosterone were detected by radioimmunoassay. Oral glucose tolerance test An oral glucose tolerance test (OGTT) was

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David P Sonne, Asger Lund, Jens Faber, Jens J Holst, Tina Vilsbøll and Filip K Knop

modulate the thyroid hormone axis accordingly in both type 2 diabetes patients and controls. Moreover, in a second study in type 2 diabetes patients, using oral glucose tolerance test (OGTT) and isoglycaemic intravenous glucose infusions (IIGI), we analysed

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Xiang Hu, Qiao Zhang, Tian-Shu Zeng, Jiao-Yue Zhang, Jie Min, Sheng-Hua Tian, Hantao Huang, Miaomiao Peng, Nan Zhang, Mengjiao Li, Qing Wan, Fei Xiao, Yan Chen, Chaodong Wu and Lu-Lu Chen

glucose values (2h-PG) after 75 g oral glucose tolerance test (OGTT) levels between 7.8 and 11.0 mmol/L. However, the World Health Organization (WHO) and numerous other diabetes organizations define the IFG cutoff at 6.1 mmol/L ( 8 ). Additionally, ADA

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L Bahler, H J Verberne, E Brakema, R Tepaske, J Booij, J B Hoekstra and F Holleman

measured, and a cannula was inserted into an antecubital vein to obtain blood samples during the oral glucose tolerance test (OGTT). Subjects were instructed to keep their diet as constant as possible during study participation. To check for possible