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Kaiyu Pan, Chengyue Zhang, Xiaocong Yao and Zhongxin Zhu

dairy products and dietary calcium on bone-mineral content in children: results of a meta-analysis . Bone 2008 43 312 – 321 . ( ) 6 Lanou AJ Berkow SE Barnard ND . Calcium, dairy products, and

Open access

Mieke Van Hemelrijck, Thurkaa Shanmugalingam, Cecilia Bosco, Wahyu Wulaningsih and Sabine Rohrmann

Holmes et al . (13) observed an association between dietary calcium and IGF1, but not for total calcium intake including supplementation. Stratification by age mainly showed positive associations for those <60 years old, which could potentially be

Open access

Suma Uday, Ardita Kongjonaj, Magda Aguiar, Ted Tulchinsky and Wolfgang Högler

due to geographic location, covered clothing, dark skin, institutionalisation or hospitalisation and low socioeconomic status, reduced dietary calcium intake) should receive vitamin D supplementation beyond 12 months of age ( 2 , 3 ), which is

Open access

E Vignali, F Cetani, S Chiavistelli, A Meola, F Saponaro, R Centoni, L Cianferotti and C Marcocci

later . Journal of Clinical Endocrinology and Metabolism 2013 98 1031 – 1039 . ( doi:10.1210/jc.2012-2960 ). 9 Cummings SR Block G McHenry K Baron RB . Evaluation of two food frequency methods of measuring dietary calcium intake

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Ranganathan R Rao, Harpal S Randeva, Sailesh Sankaranarayanan, Murthy Narashima, Matthias Möhlig, Hisham Mehanna and Martin O Weickert

but not by colon carcinoma: interaction with Ca(2+) and 1,25-dihydroxyvitamin D(3) . Cancer Research 2005 65 493 – 498 . 39 Parfitt AM . Effect of cellulose phosphate and dietary calcium restriction in primary hyperparathyroidism . Clinical

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Tao Yuan, Lanping Jiang, Chen Chen, Xiaoyan Peng, Min Nie, Xuemei Li, Xiaoping Xing, Xuewang Li and Limeng Chen

.1080/07315724.2006.10719566 ) 22 van Dam RM Hu FB Rosenberg L Krishnan S Palmer JR. Dietary calcium and magnesium, major food sources, and risk of type 2 diabetes in U.S. black women . Diabetes Care 2006 29 2238 – 2243 . ( doi:10.2337/dbib6-1014 ) 23

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Rolf Jorde and Guri Grimnes

, et al . Dietary calcium intake influences the relationship between serum 25-hydroxyvitamin D3 (25OHD) concentration and parathyroid hormone (PTH) concentration . Archives of Disease in Childhood 2016 101 316 – 319 . (

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Katherine U Gaynor, Irina V Grigorieva, Samantha M Mirczuk, Sian E Piret, Kreepa G Kooblall, Mark Stevenson, Karine Rizzoti, Michael R Bowl, M Andrew Nesbit, Paul T Christie, William D Fraser, Tertius Hough, Michael P Whyte, Robin Lovell-Badge and Rajesh V Thakker

). The low calcium/no vitamin D 3 diet has previously been shown to unmask defects in the ability of the parathyroid glands to respond to deficiencies in dietary calcium, which may not be evident when calcium is abundant ( 21 ). Food and water were

Open access

Agnès Linglart, Martin Biosse-Duplan, Karine Briot, Catherine Chaussain, Laure Esterle, Séverine Guillaume-Czitrom, Peter Kamenicky, Jerome Nevoux, Dominique Prié, Anya Rothenbuhler, Philippe Wicart and Pol Harvengt

our center in treating over 250 patients with HR and are similar to the guidelines advised recently by Carpenter et al . (25) . In addition, we prescribe 25-OH-vitamin D supplements and optimize dietary calcium intake in children, although no