Search for other papers by Mateo Amaya-Montoya in
Google Scholar
PubMed
Search for other papers by Daniela Duarte-Montero in
Google Scholar
PubMed
Search for other papers by Luz D Nieves-Barreto in
Google Scholar
PubMed
Search for other papers by Angélica Montaño-Rodríguez in
Google Scholar
PubMed
Search for other papers by Eddy C Betancourt-Villamizar in
Google Scholar
PubMed
Search for other papers by María P Salazar-Ocampo in
Google Scholar
PubMed
Fundación Santa Fe de Bogotá, Section of Endocrinology, Bogotá, Colombia
Search for other papers by Carlos O Mendivil in
Google Scholar
PubMed
), and Canada ( 8 ), we found milk and dairy products to be the main sources of calcium in Colombia. In Asia, the scenario is quite different; vegetables, fish/shellfish, and cabbage are the main sources of calcium in China ( 6 ), Philippines ( 43 ), and
Search for other papers by Ann R Webb in
Google Scholar
PubMed
Department of Clinical Nutrition, Faculty of Applied Medical Sciences, King Abdulaziz University, Jeddah, Saudi Arabia
Search for other papers by Rehab Alghamdi in
Google Scholar
PubMed
Search for other papers by Richard Kift in
Google Scholar
PubMed
Search for other papers by Lesley E Rhodes in
Google Scholar
PubMed
.8 Maternal 23.0 (Infant) 7.2 Patwardhan et al . (27) 32M 5 20 min 11-3 Pune, India (18.5N) 6 mos. 35.6 48.3 12.7 Ho et al . (28) 18 Chinese 1–8 mo. ~2 h/d (F+H) Beijing, China (39.9N) Sep–Oct 70 100 30